GARLIC & HERBS RAVIOLI

Cooking instructions:
Place contents of this package in 3 quarts of boiling water and stir occasionally. Cook for 7-9 minutes or to desired tenderness.
Drain and toss with your favorite sauce.

Ingredients: Extra Fancy Durum Flour, Ricotta Cheese, Well Water, Whole Eggs, Bread Crumbs, Garlic, Sea Salt, Parsley, Onions, Black Pepper, Dill.

Net Weight: 9 oz

SPINACH & FETA RAVIOLI

Cooking instructions:
Place contents of this package in 3 quarts of boiling water and stir occasionally. Cook for 7-9 minutes or to desired tenderness.
Drain and toss with your favorite sauce.

Ingredients: Extra Fancy Durum Flour, Ricotta Cheese, Feta Cheese, Well Water, Spinach, Whole Eggs, Bread Crumbs, Onions, Tomato Powder, Sea Salt, Black Pepper, Garlic, Spices.

Net Weight: 9 oz

BLACK BEAN & HABAÑERO PEPPER RAVIOLI - VEGAN

Cooking instructions:
Place contents of this package in 3 quarts of boiling water and stir occasionally. Cook for 7-9 minutes or to desired tenderness.
Drain and toss with your favorite sauce.

Ingredients: Extra Fancy Durum Flour, Black Beans, Red Bell Peppers, Bread Crumbs, Onions, Tomatoes, Corn, Well Water, Sea Salt, Cilantro, Habañero Peppers, Roasted Garlic, Spices, Chipotle Pepper Powder.

Net Weight: 9 oz

BUTTERNUT SQUASH & VT MAPLE SYRUP RAVIOLI

Cooking instructions:
Place contents of this package in 3 quarts of boiling water and stir occasionally. Cook for 7-9 minutes or to desired tenderness.
Drain and toss with your favorite sauce.

Ingredients: Extra Fancy Durum Flour, Butternut Squash, Mozzarella Cheese, Ricotta Cheese, Whole Eggs, Well Water, Bread Crumbs, Vermont Maple Syrup, Tomato Powder, Carrot Powder, Sea Salt, Spices.

Net Weight: 9 oz

CREAMY GORGONZOLA RAVIOLI

Cooking instructions:
Place contents of this package in 3 quarts of boiling water and stir occasionally. Cook for 7-9 minutes or to desired tenderness.
Drain and toss with your favorite sauce.

Ingredients: Extra Fancy Durum Flour, Ricotta Cheese, Gorgonzola Cheese, Well Water, Whole Eggs, Bread Crumbs, Spinach Powder, Beet Powder, Sea Salt, Black Pepper.

Net Weight: 9 oz

WILD MUSHROOM & ROASTED GARLIC RAVIOLI

Cooking instructions:
Place contents of this package in 3 quarts of boiling water and stir occasionally. Cook for 7-9 minutes or to desired tenderness.
Drain and toss with your favorite sauce.

Ingredients: Extra Fancy Durum Flour, Ricotta Cheese, Gorgonzola Cheese, Well Water, Whole Eggs, Bread Crumbs, Spinach Powder, Beet Powder, Sea Salt, Black Pepper.

Net Weight: 9 oz

BASIL PESTO & AGED ASIAGO RAVIOLI

Cooking instructions:
Place contents of this package in 3 quarts of boiling water and stir occasionally. Cook for 7-9 minutes or to desired tenderness.
Drain and toss with your favorite sauce.

Ingredients: Extra Fancy Durum Flour, Ricotta Cheese, Whole Eggs, Well Water, Asiago Cheese, Basil, Mozzarella Cheese, Bread Crumbs, Olive Oil, Garlic, Spinach Powder, Sea Salt, Black Pepper.

Net Weight: 9 oz

QUATTRO FORMAGGIO RAVIOLI

Cooking instructions:
Place contents of this package in 3 quarts of boiling water and stir occasionally. Cook for 7-9 minutes or to desired tenderness.
Drain and toss with your favorite sauce.

Ingredients: Extra Fancy Durum Flour, Ricotta Cheese, Asiago Cheese, Mozzarella Cheese, Whole Eggs, Well Water, Imported Romano Cheese, Bread Crumbs, Tomato Powder, Beet Powder.

Net Weight: 9 oz

SHRIMP SCAMPI RAVIOLI

Cooking instructions:
Place contents of this package in 3 quarts of boiling water and stir occasionally. Cook for 7-9 minutes or to desired tenderness.
Drain and toss with your favorite sauce.

Ingredients: Extra Fancy Durum Flour, Ricotta Cheese, Shrimp, Mozzarella Cheese, Whole Eggs, Well Water, Bread Crumbs, Butter, Garlic, White Wine, Onions, Sea Salt, Parsley, Black Pepper.

Net Weight: 9 oz

CHEESE RAVIOLI

Cooking instructions:
Place contents of this package in 3 quarts of boiling water and stir occasionally. Cook for 7-9 minutes or to desired tenderness.
Drain and toss with your favorite sauce.

Ingredients: Extra Fancy Durum Flour, Imported Romano Cheese, Well Water, Whole Eggs, Ricotta Cheese, Bread Crumbs, Imported Parmesan Cheese, Sea Salt, Spices.

Net Weight: 1 lb

SOY RAVIOLI - VEGAN

Cooking instructions:
Place contents of this package in 3 quarts of boiling water and stir occasionally. Cook for 7-9 minutes or to desired tenderness.
Drain and toss with your favorite sauce.

Ingredients: Extra Fancy Durum Flour, Organic Tofu, Well Water, Spinach, Bread Crumbs, Sea Salt, Basil, Parsley, Black Pepper, Spices.

Net Weight: 1 lb

AGED VT CHEDDAR & WALNUT RAVIOLINI

Cooking instructions:
Place contents of this package in 3 quarts of boiling water and stir occasionally. Cook for 4-6 minutes or to desired tenderness.
Drain and toss with your favorite sauce.

Ingredients: Extra Fancy Durum Flour, Aged Vermont Cheddar Cheese, Ricotta Cheese, Whole Eggs, Bread Crumbs, Well Water, Walnuts, Sea Salt.

Net Weight: 9 oz

BROCCOLI & AGED VT CHEDDAR AGNOLOTTI

Cooking instructions:
Place contents of this package in 3 quarts of boiling water and stir occasionally. Cook for 4-6 minutes or to desired tenderness.
Drain and toss with your favorite sauce.

Ingredients: Extra Fancy Durum Flour, Aged Vermont Cheddar Cheese, Ricotta Cheese, Well Water, Bread Crumbs, Whole Eggs, Broccoli, Sea Salt, White Wine, Dry Mustard.

Net Weight: 9 oz